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DEER FARMING IN SWEDEN
Karl Vilhelm Beckman
January 2000
History and Background
For several centuries deer have been kept within
fences in special parks for decorative and hunting purposes - in Sweden as
elsewhere in Europe. Fallow deer were imported to Sweden, probably from
England, around 1580 by King Johan III and quickly became the dominant
species, but Red deer of Swedish extraction were also important
inhabitants of the parks. In fact Swedish Red deer no doubt were saved
from extinction by those few gentry who kept them safeguarded in parks
surrounding their manors.
Deer farm organisation
Since 1971 the Swedish Deer Farmers Association (RSH)
has been promoting deer farming in Sweden. The original association only
had 20 members and today we count close to 10 times as many. Progress in
deer farming has been done in several areas and today we can look on
ourselves as one of the countries in Europe having regulations which are
agreed as reasonable among most farmers.
RSH have made it possible to join a volunteer TB
eradication programme which will give Sweden a TB free status by the year
of 2005 (?). As a result of the TB eradication programme the number of
active deer farmers has decreased and they now number less than 400.
From the year 2000 the Swedish farmers union (LRF)
are also supporting the Swedish Deer Farmers Association who are looked
upon as one of the possible niche productions making it possible to stay
on the farm and have a profitable outcome from it.
Market
Demand and consumption of deer meat are steadily
increasing. Prices of farmed deer meat are firm though New Zealand imports
are taking most of the market share. As a result and to meet future
marketing problems a group of farmers are taking the first struggling
steps and have started a profit co-operative. The main challenge in the
future will be to organise all the Swedish Deer farmers into marketing
companies or groups to get a structured approach to the growing demand of
consumers.
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